![]() If cashews are your favorite nut, try a fresh batch of cashew brittle! Simply substitute our raw peanuts with our raw cashews. Directions In a glass bowl, stir together the sugar, corn syrup, peanuts, cinnamon, and cayenne pepper until thoroughly blended. Looking for cashew recipes Find delicious cashew recipes including curried cashews, cashew candies, cashew brittle and more cashew recipes. Allow to harden and cool, then break into pieces and enjoy! Quickly stir in baking soda and then spread thinly on greased shallow pan.Ħ. Introducing our delicious Little Brittle Maple Cinnamon Pecan Brittle, a mouth-watering treat that combines the sweetness of maple syrup and cinnamon spice. Increase the heat to high and stir constantly until the peanuts become light brown.ĥ. Ingredients 1 cup sugar cup light-colored corn syrup cup coarsely chopped almonds, toasted 1 tablespoon butter teaspoon vanilla extract teaspoon. Remove the foil, add the butter, and stir with a wooden spoon until. Place the sugar in a medium deep saucepan. Of course, we only use Howe’s fresh raw peanuts.ģ. Directions Preheat the oven to 350 degrees F. Combine the first four ingredients in a sauce pan and cook over medium-high heat until sugar dissolves.Ģ. Here’s what you need to make it your next amazing holiday tradition:Īnd here are the six simple steps to peanut brittle bliss:ġ. ![]() Now approaching our 85th Christmas season, we present to you our famous “Here’s Howe” Peanut Brittle recipe which has become a yuletide tradition for thousands of families. ![]() Howe Company, a small family-owned company in Western Pennsylvania, has been making the holidays a little tastier since 1927. And while neighborhood store shelves and online storefronts offer many varieties of peanut brittle for sale, nothing, and we do mean nothing, beats a fresh batch made at home, especially at the holidays. Peanut Brittle is one of those confections that makes your mouth water even before you sink your teeth into that first crisp, golden piece. ![]()
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